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Recipes Using Golden Star Brand Products Golden Star Classic Rice Pudding 1 tablespoon butter or margarine 3 cups GOLDEN STAR BRAND JASMINE RICE, cooked 4 eggs, separated 2 cups half and half 2 cups milk ½ cup sugar 1 teaspoon grated lemon peel 1 teaspoon vanilla extract 1/8 teaspoon salt Stir butter into rice. Beat yolks, half and half, milk, sugar, lemon peel, vanilla, and salt. Fold in egg whites which have been beaten until stiff. Turn into a buttered shallow 2 quart baking dish. Set in pan of hot water. Bake at 350 degrees for 1 hour or until knife inserted comes out clean. |
| Golden Star Jasmine Rice With Chicken Stir-Fry
Rice: 1 cup GOLDEN STAR BRAND JASMINE RICE 2 ½ cups of water Sauce: ¼ cup water ½ tbsp. cornstarch 2 tbsp. soy sauce 1 tbsp. dry sherry ¼ tbsp. sugar Chicken and Vegetables: 1 cup sliced chicken meat Golden Star Brand vegetables ¼ cup vegetable oil Rinse the rice. Place in uncovered glass casserole with water. Microwave at high (100% power) for 15 minutes. Remove from heat, cover and let stand for 5 minutes. Combine sauce ingredients and set aside. In a wok or a 12” non-stick skillet, heat oil and stir-fry chicken until lightly browned. Add vegetables and stir-fry for one minute. Add sauce, stirring constantly until thick and bubbling. Serve on or beside the cooked rice. Yields 4 servings. |
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